





Here's a photo (not a very good one unfortunately) of our family at the Livestock Auction where my parents, sisters and I were asked to speak about the honor and the 4-H/FFA programs. Of course we're laughing, it's hard to be serious with a 2 year old nephew who wants to grab the microphone!!
Funny, right? And just so it doesn't seem like I'm not being fair...here's a funny one of me too!
To be honest I'm not a fan of professional football, I prefer to watch college football but when the super bowl rolls around I'm all about it for two reasons - the commercials and the snacks! This year we are attending a superbowl party with some friends and have been asked to bring a dish. My usual football food - queso, spinach artichoke dip, jalapenos wrapped in bacon have already been assigned to others who are coming. Any suggestions on what to bring?
Jason is a bit disappointed I won't be fixing spinach artichoke dip (he loves it) and it's something I've worked on over the years so that it tastes just like the dip we used to have at a bar called Jake's next to Purdue's campus. On a side note, we loved hanging out at Jake's for great drink specials, free peanuts and free hot dogs (umm...ok, Jason liked the hot dogs, I'm not a fan). Ahh...Purdue memories, such fun times!Below is the recipe, let me know if you try it and how well it goes over in your house!
Lasagna
1 1/2 lb. hamburger 1 box lasagna noodles
1 box mushrooms 1/2 stick butter
1 onion (chopped) 1 small can tomato paste
1tsp.basil 1 tsp. oregano
1 bunch green onions (chopped) 4 chopped garlic cloves
1 pkg. cream cheese Garlic salt
1 large carton sour cream 2 pkgs. mozarella cheese 1 jar Ragu
In skillet saute onion, garlic, mushrooms in butter. In pot, combine Ragu, paste, oregano and basil. Brown hamburger with seasoning of garlic salt. Combine cooked and drained hamburger in pot with sauce and onion/garlic/mushrooms. Bring sauce to low boil and then turn to simmer and cover. Boil lasagna noodles 10-12 minutes. Drain, rinse and cool. Chop green onions and mix with mixer to sour cream and cream cheese. Place noodles and sauce in layers. In the middle smooth cream cheese mixture. Top with mozarella cheese. Place in oven at 400 degrees for 20 minutes or until cheese is bubbling and melted. ENJOY!!
On the way home from work the other day I was thinking about how truly blessed I am. This has been a year of highs and lows for us but overall I could not ask for anything more. So here goes, this year I'm grateful for...
My husband - he is the most wonderful person I know and he always makes me laugh, I'm so lucky to spend everyday of my life with him.
My parents and sisters - they have been so supportive in more ways than I can count. Together they have been there whenever we needed them and individually they have given us so much of their love and time.
The Rollers - we've had visits from all of Jason's immediate family and it's been so wonderful. We truly appreciate all the time they've spent visiting us in our new home and all the love they share.
My nephew Rett - I didn't know I could love someone (other than Jason!) so much. When he says my name I just melt. He's the most adorable, smart and loving little boy. I'm so lucky to be his Aunt!
Our health - We are both so lucky to be healthy! I had a bit of a health related issue this year and some sadness that came with it but in the end I was just so thankful to have my health.
Our church group - We joined a couples group through our church and it's been an amazing experience for me. It's brought Jason and I closer together and brought us both closer to the Lord.
Our new home - We are so very blessed to be in our own place that we can call home. I am a homebody so I enjoy just being in our house.
Our jobs - Jason and I both are lucky to work for such wonderful employers. It makes such a difference when you wake up in the morning and you feel good about going to work.
Wonderful friends - We have some amazing friends! We've met wonderful people in San Antonio and we also have great friends spread out across the country. My hope is in the new year we can visit more of our friends.
Our adorable Sadie - she's the best dog and gives us unconditional love. She's getting up there in age (she'll be 9 in March) but she's still the sweetest. She enjoys nothing more than cuddling up with us on the couch with her special blanket and watching a movie.
My hope for the new year is that I will take time to think of the things I'm grateful for more often and give thanks. Wishing everyone a wonderfully blessed 2010!
I have been on a search for Christmas garland too but was not about to pay $250 for the garland I saw at the Nutcracker Market in Houston with my mom a couple weeks ago. It was AMAZING but really, $250? So I bought some $15 garland with gold glittered pine cones from Garden Ridge Pottery and then bought some glittered poinsettias for $1.50 and added them into the garland to wrap around our banister. It's not nearly as pretty as what I saw at the Nutrcracker market but it looks pretty in our house with just the light from the dining room chandelier. I might add some glittery red/gold bows. Here's a photo.
And a picture of me with my sisters - Brook on the left and Blair in the middle.